Hydrolyzed Yeast Protein Antistatic, Care & Condition
Hydrolyzed yeast protein may also be called yeast extracts. Hydrolyzed yeast proteins are obtained from the acidic, alkaline or the hydrolysis of amino acids, peptides and proteins to yield this important ingredient. In personal care products, hydrolysed yeast proteins are used in antistatic and hair conditioning products. As an antistatic, hair becomes more manageable, easy to comb and style and may also be less prone to damage from constant styling and treatments. As an important ingredient in hair conditioners, it makes hair easy to brush and hair is able to maintain its beauty even after the day is long over. It also effectively conditions hair without accumulating or clogging pores and scalp.